Pralinqa in Forbes magazine

About our journey that connects the world of chocolates with the beauty of Jablonec jewelry

We talked with editor Jana Pšeničková about how we went from excellent burgers to luxurious chocolate pralines. It's easier than you might think. Our customers wanted a sweet finish after a meal. And who doesn't love chocolate, right? ;)

https://life.forbes.cz/vysperkovana-pralinka-v-jablonci-vzdavaji-cokoladou-hold-sklarskemu-remeslu/